Archive for the ‘Pulses/Grains’ Category

Carefree Cracked wheat Upma

This was a very common breakfast at my home, simply because it is very easy to prepare , wholesome and very yummy.With some salad and yogurt, can be had at lunch or dinner too.
Upma is usually made with Sooji or Semolina in most parts of India and most are not aware that cracked wheat can [...]

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Rava kanji with Pachai payaru

Its summer time here in Hyd and Andhra heat is soaring day by day. And you start making calls to your mom, friend’s mom, granny…great granny….in quest of coolants. There are n-number of cool drinks…the unbeatable SI Neer mor( i do not know the eng/hindi name) , NI lassi, panagam, Mango panna, sweet tea with mint and lots more….but then [...]

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Arisi-paruppu sadham – reliving coimbatore tradition

Agriculture was the predominant occupation of people in and around coimbatore, pollachi, tirupur etc., That demands daylong toiling in the fields , its like doing a complete workout at a gym!! So when people came back home in the eve all they need is a warm bath and some yummy for the worked out tummy….now no matter [...]

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